If you’re craving a cozy, down-home side dish that tastes like it came straight from a country kitchen, Country Ranch Green Beans and Potatoes with Bacon is the perfect recipe. This dish brings together tender green beans, creamy potatoes, and crispy bacon, all coated in savory ranch seasoning for a bold, comforting flavor. It pairs beautifully with grilled chicken, roasted meat, or can even stand on its own as a simple one-pan meal.
Ingredients
1 lb fresh green beans, trimmed and cut into bite-sized pieces
4 cups baby potatoes (or 4 large potatoes, peeled and diced)
6 slices bacon, chopped
1 small onion, diced
2 cloves garlic, minced
1 packet (or 2 tbsp) ranch seasoning mix
2 tbsp olive oil or butter
Salt and black pepper, to taste
Optional: fresh parsley for garnish
Instructions
1. Cook the bacon:
In a large skillet or deep pan over medium heat, cook the chopped bacon until crispy. Remove bacon with a slotted spoon and set aside, leaving the drippings in the pan.
2. Cook the potatoes:
Add potatoes to the bacon drippings. Season lightly with salt and pepper. Cook for 10–12 minutes, stirring occasionally, until potatoes are fork-tender and lightly golden.
3. Add aromatics:
Stir in diced onion and garlic. Cook for 2–3 minutes until fragrant and softened.
4. Add green beans:
Add green beans to the skillet along with olive oil or butter if needed. Toss well to combine.
5. Season:
Sprinkle ranch seasoning evenly over the vegetables. Stir to coat everything well.
6. Simmer:
Cover the pan and cook for 8–10 minutes, stirring occasionally, until green beans are tender but still slightly crisp.
7. Finish:
Stir the crispy bacon back into the pan. Taste and adjust seasoning if needed.
Tips & Variations
For extra richness, add a splash of chicken broth while cooking.
Sprinkle shredded cheddar on top before serving for a cheesy twist.
Add red pepper flakes for a little heat.
🌿 If you loved this recipe and want more comforting, easy country-style dishes, please keep following and supporting me. Your encouragement means so much and helps me continue sharing delicious recipes. Thank you!